Fruit flies* are one of the most destructive horticultural pests, posing risks to most fresh fruit and fruit products. With increasing trade and movement of people globally, these pests are easily transferred across borders. To prevent their spread to local crops and avoid health risks, importing countries require that all fruit products received are free of pests, in compliance with regional and international sanitary and phytosanitary (SPS) regulations.

With the continual expansion of the fresh fruit industry in Southern Africa, countries recognize the importance of complying with SPS regulations if they wish to participate fully in the global economy. The STDF is working with stakeholders in Mozambique and South Africa to establish a framework for the development and maintenance of pest-free areas and areas of low pest prevalence in accordance with the relevant international standards for phytosanitary measures approved by the International Plant Protection Convention.  

Along with an effective fruit fly management system, the establishment of pest-free areas and areas of low pest prevalence is expected to protect and promote the fruit industry, resulting in increased access to markets in the Southern African Development Community region and the European Union, the creation of job opportunities, and higher revenues for farmers and stakeholders in both the private and public sectors.

The lessons learned, results achieved and experiences gained from this project are also expected to have regional significance as case studies for neighbouring countries such as Zambia, Malawi and Swaziland, in whose economies the horticulture industry also plays a significant role.

* This project is targeted at the Oriental fruit fly (Bactrocera dorsalis), Mediterranean fruit fly (Ceratitis capitata) and melon fly (Zeugodacus cucurbitae).