Start Date
01/06/2006
Reducing aflatoxins in Brazil nut production
Validate and transfer to stakeholders a sustainable and effective safety management system for reducing and controlling aflatoxin occurrence along the Brazil nut production chain, as a means to recover and consolidate market access, particularly in the European Union (EU).
A dedicated project website can be found here.
Documents
Attachment | Size |
---|---|
STDF/PG/114 - Application Form (2005) | 574.33 KB |
STDF/PG/114 - Final Project Report (2009) | 1.12 MB |
STDF/PG/114 - Evaluation Report (2010) | 427.9 KB |