Reducing aflatoxins in Brazil nut production

Start Date 
01/06/2006

Reducing aflatoxins in Brazil nut production

Validate and transfer to stakeholders a sustainable and effective safety management system for reducing and controlling aflatoxin occurrence along the Brazil nut production chain, as a means to recover and consolidate market access, particularly in the European Union (EU).

A dedicated project website can be found here.

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Reference Number 
STDF/PG/114
Status 
Completed
Project Value (US$) 
826,219
STDF Contribution (US$)  
619,664
Beneficiaries 
Brazil
Implementing Entities 
Centre de Coopération Internationale en Recherche Agronomique pour le Développement (CIRAD), France
Partners 
Brazilian Enterprise for Agricultural Research (EMBRAPA)
Ministry of Agriculture, Livestock and Supply (MAPA) of Brazil