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| PR= OJECT PREPARATION GRANTS: Completed | |||||||||
| Project Number | = Title | B= eneficiaries | = Description | Bu= dget in US$ | O= versight Agency | I= mplementation | = Consultant | = Documents | |
| STDF-38 | Agricultural health and food safety laborato= ry and training needs assessment for CARICOM countries | Caribbean countries | Develop terms of reference for a regional project aiming to assist members in strengthening and rationalizing the u= se of laboratory and diagnostic capacity and capability of their agricultural health and food safety systems. | 20,000 | CARICOM | Start date: Feb-06 |
Dr. Alexandra= Vokaty | = 1. STDF 38 - Application form | |
| 2. STDF 38 - Final report | |||||||||
| STDF-46 | Enhance capacity to implement Codex standards in the African Region | Benin and Tanzania | Conduct field research on on-going SPS activities, identify priority Codex standards and guidelines, establish contacts with key stakeholders, obtain support of the donor community and submit two techni= cal assistance project proposals. | 20,000 | WHO / WTO / World Bank | Start date: Aug-06 |
Dr. J. C= laude Cheftel | = 1. STDF 46 - Final project proposal | |
| STDF-52 | Regional initiative to assist Malawian and Zambian exporters aflatoxin contamination | Malawi and Zambia | Develop a project which will address post-harvest management problems in the paprika and groundnut sector, in particular with respect to aflatoxin contamination; ensure consultations = with private and public sectors, and contact donors. | 30,000 | WTO | Start date: Feb-07 |
Dr. Gordon Sh= ephard | = 1. STDF 52 - Application form | |
| 2. STDF 52 - Final project proposal - Malawi | |||||||||
| 3. STDF 52 - Final project proposal - Zambia | |||||||||
| STDF-61 | SPS sta= ndards and trade advisor, Cambodia = | Cambodia | Build on the Diagnostic Trade Integration Study (DTIS) and |
20,000 | WTO | Start date: Apr-05 End date: Jul-05 |
Dr. Digby Gascoine | 1. STDF 61 - Final project proposal | |
| STDF-62 | Measures to strengthen food safety and quality | Cameroon | Review SPS technical assistance needs in Cameroon by applyin= g a capacity evaluation tool and submit a technical assistance project propos= al corresponding to needs identified in the evaluation. | 20,000 | WTO | Start date: May-05 End date: Jul-05 |
Dr. J. C= laude Cheftel | 1. STDF 62 - Final project proposal | |
| STDF-63 | 20,000 | WTO | Start date: Jun-05 End date: Jul-05 |
Dr. Loui= s C. Laleye | 1. STDF 63 - Final project proposal | ||||
| STDF-64 | Facilitating livestock trade in Djibouti | Djibouti | Build on the Diagnostic Trade Integration Study (DTIS) and o= ther relevant country reviews by researching further SPS constraints in the livestock sector and submitting a technical assistance project proposal.<= /td> | 20,000 | WTO | Start date: May-05 End date: Aug-05 |
Dr. Greg Sullivan | 1. STDF 64 - Final project proposal | |
| STDF-65 | A model for the development of a safety control system for tropical fruit exports in Guinea | Guinea | Build on the DTIS and UNCTAD study by organizing a consultat= ion with national stakeholders to establish priority actions for SPS complian= ce and submitting a technical assistance project proposal which corresponds = to one or more of these priority actions. | 20,000 | UNCTAD | Start date: Jun-05 End date: Aug-05 |
Dr. Ana = Larcher Carvalho | 1. STDF 65 - Final project proposal | |
| STDF-66 | Strategy to increase capacity to comply with SPS and retailers’ agrifood protocols to facilitate exports | Mozambique | Build on the DTIS and UNCTAD study by organizing a consultat= ion with national stakeholders to establish priority actions for SPS complian= ce and submitting a technical assistance project proposal which corresponds = to one or more of these priority actions. | 20,000 | UNCTAD | Start date: May-05 End date: Aug-05 |
Dr. Ana = Larcher Carvalho | 1. STDF 66 - Final project proposal | |
| STDF-69 | Fish handling, safety and quality improvement project | Yemen | Evaluate the Seafood Processors Association = to improve safety and quality of products, harmonize standards and strengthen private domestic enforcement, and submit a technical assistance project proposal. | 20,000 | WTO | Start date: Jul-05 End date: Aug-05 |
Dr. Tim Hunti= ngton | 1. STDF 69 - Application form | |
| 2. STDF 69 - Final project proposal | |||||||||
| STDF-88 | Proposal on human resource development for S= PS implementation in Nepal | Nepal | Identification of technical assistance needs= in human resource development for SPS implementation, preparation of an acti= on matrix for effective and efficient management of SPS measures and develop= ment of a coherent project proposal. | 20,000 | FAO | Start date: Nov-06 End date: Jan-07 |
Dr. Marlynne Hopper | 1. STDF 88 - Application form | |
| 2. Became project STDF 170 | |||||||||
| STDF-100 | Capacity evaluation of the national food control system in Cape Verde, with partic= ular attention to the fisheries sector | Cape Verde | Assist Cape Verde in evaluating its capacities in its National Food Control Syst= em and prepare a suitable follow-up project which meets it's requirements (particular attention should be paid to the WTO accession and the needs of the fisheries sector). | 20,000 | WTO | Start
date: Dec-06 End date: Feb-07 |
Dr. Guilherme= Da Costa | 1. STDF 100 - Application form | |
| 2. STDF 100 - Final report | |||||||||
| STDF-101 | Capacity evaluation of National Food Control System in Eritr= ea | Eritrea | Evaluate capacities of the National Food Control System and = use this evaluation to develop suitable projects which meet Eritrea’s requirements. | 20,000 | WTO | Start date: Jan-06 End date: Apr-06 |
Dr. Ár= pád Ambrus | = 1. STDF 101 - Application form | |
| 2. STDF 101 - Final project proposal | |||||||||
| STDF-102 | SPS constraints and export diversification project preparation grant | Mali | Complement existing export diversification initiatives (under the Integrated Framework) by further studying SPS constraints in the fruit and vegetables sector and, in consultation with stakeholders, develop a project to address these constraints. | 20,000 | WTO | Start date: Mar-06 End date: May-06 |
Dr. Malika Bo= nfour | 1. STDF 102 - Application form | |
| 2. Became project STDF 146 | |||||||||
| STDF-103 | Rwanda horticulture export standards initiative | Rwanda | Build on the DTIS by participating in a national SPS seminar= to stimulate interest from stakeholders, conducting field research on SPS constraints in the horticultural sector and submitting a technical assist= ance project proposal and a fieldwork report. | 20,000 | WTO | Start date: Mar-06 End date: Apr-06 |
Tanzanian Horticulture Associati | 1. Became project STDF 145 | |
| STDF-113 | Support for the introduction of the= HACCP system in Burundian enterprises | Burundi | Review SPS technical assistance needs by applying the joint WHO/FAO evaluation tool of official cont= rol services to survey the food situation and submitting a technical assistan= ce project proposal corresponding to needs identified in the evaluation. | 19,740 | WTO / Burundi Standards Bureau | Start
date: Oct-06 End date: Dec-06 |
Dr. Mohammed = Majdi | 1. STDF 113 - Application form (English) | |
| 2. STDF 113 - Application form (French) | |||||||||
| 3. STDF 113 - Final project proposal | |||||||||
| STDF-116 | Evaluation of the National Epidemiological Surveillance Programme and establishment of a traceability system in the livestock sector | Costa Rica | Develop a project proposal for an evaluation= of the animal health directorate and the introduction of a traceability syst= em for livestock farms examining equivalence with similar systems operating internationally. | 20,000 | WTO | Start date: May-07 |
Dr. Emilio Leon | 1. STDF 116 - Terms of reference (Spanish)= | |
| 2. STDF 116 - Final project proposal (Spanish)= | |||||||||
| STDF-126 | Assistance establishing a horticulture industry organisation in Tanzania | Tanzania | Develop a business plan for the Tanzanian Horticulture Association and a mid-term strategy for effectively dealing with conformi= ty to international standards and increase trade opportunities. | 5,500 | WTO | Start date: Sep-06 End date: Feb-07 |
Tanzanian Horticulture Association | 1. STDF 126 - Final project proposal | |
| STDF-127 | Build up the Chamber of Commerce's capacity = to administer SPS standards with a view to promoting exports | Benin | Establish an information center within the B= enin Chamber of Commerce to ensure that firms are aware of SPS measures affect= ing their existing or planned exports and examine the feasibility of a well targeted regional approach in the WAEMU. | 20,000 | WTO | Start date: Nov-06 End date: Feb-07 |
Dr. Stefan Skrzypczak | 1. STDF 127 - Application form (French) | |
| 2. STDF 127 - Final project proposal (French)<= /a> | |||||||||
| STDF-155 | Nicaragua market oriented training service on standards application (MOTSSA) | Nicaragua | Work with stakeholders in Nicaragua’s plant health sector to understand their specific needs and concerns about how to enhance their capacity to = meet SPS requirements. Organize a workshop and develop a project proposal. | 20,000 | Michigan State University | Start
date: Mar-07 |
Dr.
Larry G. Olsen Dr. Luis G. Flores |
1. STDF 155 - Application form | |
| 2. STDF 155 - Final project proposal (Spanish)= | |||||||||
| STDF-171 | African Phytosanitary Centre of Excellence | Kenya | Conduct desk and field research aimed at establishing an Afr= ican Phytosanitary Centre of Excellence, identify key stakeholders and re-draft the existing project proposal in accordance with the STDF Operational Rul= es (explore possibilities to fund the resultant project proposal). | 20,000 | WTO | Start date: Apr-07 End date: Nov-07 |
Dr. Ralf Lopian | 1. STDF 171 - Final project proposal | |
| STDF-172 | Expanding Nigeria’s food exports throu= gh enhanced SPS capacity | Nigeria | Conduct desk and field research on technical cooperation activities in the food safety area in order to ensure full synergy, identify key stakeholders and draft a sustainable project propos= al in accordance with the STDF Operational Rules. | 20,000 | WTO | Start date: Nov-07 End date: Mar-08 |
CARANA Corporation | 1. STDF 172 - Application form | |
| 2. STDF 172 - Final project proposal | |||||||||
| STDF-223 | Strengthening the official food control in Moldova to support the emerging food businesses | Moldova | CAssess requirements to strengthen official food controls, standards and food inspection based on specific priority commodities identified in the World Bank Action Plan and develop a proposal for follow-up. | 20,000 | FAO | Start date: Nov-07 End date: Mar-08 |
Dr. Enrico Casadei | 1. STDF 223 - Final project proposal |